Tempo by Martin Berasategui

Martin Berasategui, the owner of Tempo, awarded seven Michelin stars; with presence in 7 different cities, 11 restaurants with his signature and 39 years dedicated body and soul to do what he likes most about life: cooking.

This A la carte restaurant provides the best combination of exquisite Basque concentrated flavors in perfect portions to delight the most demanding palates. Tempo is for those looking for a memorable dining experience.

Tempo is part of the Paradisus Hotel but is open to the public; however they are an adults-only restaurant with a formal dress code. If you are travelling with your family you can arrange a reservation in a private room, but make the staff aware of your situation first.

Give yourself the opportunity to dine at this exclusive Restaurant it is an experience you won't forget, the service and attention is more than excellent; we recommend the seven-course meal, paired with wines to make your experience unforgettable.